Promotes healthy heart and brain function with balanced amounts of omega-3 and -6 fatty acids*
Omega Plus combines omega-3 fatty acids (EPA, DHA) from cold-water fish with an omega-6 fatty acid – GLA from borage oil – in one gelcap. It supports heart, brain, skin, respiration, and bone health.*
On average, Americans don't eat enough fish. The typical diet contains significantly more omega-6 fatty acids than omega-3 fatty acids. Thus, Omega Plus provides a balanced ratio of omega-3 and omega-6 essential fatty acids.* Most people know that omega-3 fatty acids have significant health benefits. But Thorne's Omega Plus also contains the omega-6 fatty acid – gamma linolenic acid (GLA) – which offers similar benefits.* Studies have found positive benefits from a combination of omega-3 fatty acids and GLA for bone health, as well as for the cardiovascular and respiratory systems.* Studies have also determined that a combination of GLA with EPA and DHA helps maintain already normal cholesterol and triglyceride levels.*
This product is contraindicated in an individual with a history of hypersensitivity to any of its ingredients.
The omega-3 fatty acids in Omega-Plus are derived from fish.
If pregnant, consult your health professional before using this product.
There are no known adverse interactions or contraindications at publication date.